Restaurant & Bar

Our doors are open seven days a week, so book now!

Open seven days a week, Tom, Dick and Harry’s offers a destination dining experience in the heart of Loughton, serving everything from relaxed lunches to dinner and drinks, to Saturday brunch and succulent Sunday roasts. As well as the main dining room, there is a lounge area complete with baby grand piano, counter dining at the bar and an al fresco terrace for people-watching. Take a look at our calendar of events here to see what’s going on at Tom, Dick and Harry’s this month!

Book now for Christmas. Click here for Christmas opening times
Venue hire and Christmas party packages available, click here to find out more.

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Where We Are

Located along the lively Loughton High Road, pop in and enjoy great food, fine wines and creative cocktails – we aren’t just any ol’ Tom, Dick & Harry of a restaurant.


Alongside our diverse menu, Nibblieini bar and bespoke cocktails, Tom Dick and Harry can be heard dusting off their favourite vinyl and giving it a spin to provide the weekday soundtrack. At the weekend live music is provided by our resident pianist, so kickback, enjoy and let the vibes flow through.

Bloody Mary Bar

We regularly hold special VIP events through out the year which include wine tasting, guest chef night, sample menu tasting, jazz nights and cocktail evenings. Check back regularly to see what we have coming up.

Locally Sourced Produce

Every Sunday from 12pm til 3pm traditional Sunday roast with all the trimmings is on the menu. A joint of the best locally reared grass fed British beef is brought to your table for you to carve yourself. Can’t manage it all? We’ll wrap the left over beef with a tub of our delicious horseradish sauce for you to take home and enjoy.


Renowned for the best coffee in Loughton, with a choice of 5 different varieties of coffee beans why not pop in for a freshly ground cup of the black stuff. In a hurry or just passing by? You can always take away and enjoy on the go.

Nibbleinis TM

Signature dishes come in the form of Nibbleinis™ – modern small plates that combine impeccably sourced local and British ingredients with Mediterranean flavours. Enjoy light bites, starters or a sharing feast with dishes including potted duck with pickle cherries and toasted sourdough; chargrilled octopus served with tomato, chickpeas and ‘nduja; and English asparagus in a poached egg dressing with Dorset coppa.

Live Music

Acoustic performances from local musicians tinkling the ivories of the baby grand piano can be heard on Fridays/Saturdays and all of the Sunday lunchtime.

The Sunday Roast Club

The end of the week is all about Tom, Dick & Harry’s Sunday Roast Club. Get creative... 


Whilst the wine list features reds, whites and bubbles, it’s all about the pink stuff... 


Cocktails are inspired by some of the world’s most famous... 

Breakfast & Brunch

Bottomless Brunch is served Every Saturday...